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Category Archives: Blog

The 2019 Wine Lover’s Guide to a Kitchen Remodel

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Tuesday Tips: Being Realistic With Your Goals

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The Journey to the Table

I am happy to see cow milk based cheeses are becoming fashionable again.  St. Albans of Vermont, French styled soft cheese that can be served cold or warmed.   It was paired with a Merlot that was very enjoyable and a good beer would be great too.

Chinese Wine Terms

Dr Corsi says that wine has been predominantly described in China using Western terminology but such descriptors lack meaning if the consumer has little or no experience of tasting that particular fruit, vegetable or spice.